Food Detective Test

159,00

Food Detective measures IgG antibodies which may be linked to inflammatory conditions in the body, manifesting in a range of health issues.

Suitable for everyone including babies from 3 months and pregnant women.

Description

Food Detective measures IgG antibodies which may be linked to inflammatory conditions in the body, manifesting in a range of health issues.

This test is available to purchase and you can perform it yourself. Suitable for everyone including babies from 3 months and pregnant women.

If you would rather Mary do this for you and explain the results and give you advice please click here ..

Easy to use food IgG antibody self-test with immediate results.

The reaction tray is spotted with food protein extracts. A small blood sample is taken from a finger-prick and is then diluted and added to the tray.

In subsequent steps the use of detector and developer solutions identifies the presence of food antibodies through the appearance of one or more blue spots on the tray. Reference to the food layout plan allows the foods causing antibody production to be identified. Once identified, the trigger foods may be eliminated from your diet.

Food Detective™ has been designed for use by individuals and health practitioners. The test is safe and simple to use. The test takes 40 minutes to carry out and no specialist equipment is needed, everything is provided for you in the test kit. If after taking the Food Detective test you need help to read the results or you test positive for one or more foods, you can contact Mary to arrange a consultation.

Food Detective™ Food List

Cereals
Corn, Durum Wheat, Gluten, Oats, Rice, Rye, Wheat.

Nuts & Beans
Almond, Brazil Nut, Cashew, Cocoa Bean, Peanut, Legume Mix (pea, lentil, haricot), Soya Bean, Walnut.

Meats
Beef, Chicken, Lamb, Pork.

Fish
Freshwater Fish Mix (salmon, trout), Shellfish Mix (shrimp, prawn, crab, lobster, mussel), Tuna, White Fish Mix (haddock, cod, plaice)

Vegetables
Broccoli, Cabbage, Carrot, Celery, Cucumber, Leek, Peppers (red, green, yellow), Potato.

Fruits
Apple, Blackcurrant, Grapefruit, Melon Mix (cantaloupe, water melon), Olive, Orange & Lemon, Strawberry, Tomato

Other
Egg (whole), Cow's Milk, Garlic, Ginger, Mushroom, Tea, Yeast.

TESTIMONIALS

“I did the Food Detective test with Mary in 2013 and eggs and wheat showed up for me so I stayed off them since and my energy overall health so improved – the test took out the guessing game for me as to what food I should cut out and Mary’s test was so simple to do plus Mary helped me choose alternatives for these foods so I would highly recommend this Food Detective test and Mary of course !!”

Ellie – mid 50’s Cork

“In February, 2015, my nutritionist Mary advised me to do this test as I was having a lot of bloating, loose stools and many more symptoms including IBS and I found it hard to lose weight so once foods were pinpointed and I worked out a diet with Mary and she helped me heal my gut, I lost 2 stone and bloating and all other symptoms vanished – my life has changed  - Food Detective is a great test !!”

Lucy – mid 20’s Ballincollig

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